Thank you Food Network.
I baked a carrot, hazelnut bread with cream cheese glaze recently that made my neighbors begin talking about us all going into business. It was truly awesome, but I give credit to a wonderful new recipe.
I found the mix-and-match recipe in a copy of the May 2011 Food Network magazine and my Perfect Moment this morning was when I finally found it online.
I'm throwing away all other bread recipes. This is the one. Because it is mix-and-match, one from column A, two from column B, etc., it's actually a recipe for hundreds of wonderful breads.
Enjoy.
Mix-and-Match Quick Bread.
I know this is much more practical and far less sentimental than most Perfect Moments. But just try it: Bake, taste, share and ... Perfect Moment.
Robin, Tempe
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